Colour Theory The foundations of pre-20th-century color theory were built around “pure” or ideal colors, characterized by different sensory experiences rather than attributes of the physical world. This has led to a number of inaccuracies in traditional color theory principles that are not always remedied in modern formulations. Another issue has been the tendency to […]
Would you drink brown tomato juice? If given a choice, most likely you would refuse the brown tomato juice in favor of the same stuff doped with an artificial chemical that stains the juice bright red. Even though you know that the brilliant red color of tomatoes fades with time after caning, and you know […]